Victorian Floral Biscuits

WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Vegetable Oil (Palm, Rapeseed, Water, Salt, Natural Flavouring), Sugar And Cane Molasses, OATS, Salted Sweetcream Butter (Cream: MILK; Salt), Desiccated Coconut, Dark Chocolate Chips & Chunks (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Lecithin (SOYA); Natural Flavouring), Glace Cherries (Cherries, Glucose Fructose Syrup, Sugar, Acidity Regulator: Citric Acid; Preservatives: Potassium Sorbate, SULPHUR DIOXIDE; Colour: Erythrosine), Butterscotch Flavoured Toffee Pieces (Soft Dark Brown Sugar, Glucose Syrup (WHEAT), Butter (MILK, Salt), Non-Hydrogenated Palm Oil, Natural Flavour), Partially Inverted Sugar Syrup, MILK Powder, EGGS, Natural Cocoa Flavouring, Raising agents: Ammonium Bicarbonate, Disodium Diphosphate, Sodium Bicarbonate, Flavouring, Natural Flavouring, Cocoa Powder (Acidity Regulator: Potassium Carbonate), Salt. Dark Chocolate Chips & Chunks Contains: Cocoa Solids 39% Minimum.