Everyday Chocolates

Cappuccino truffle - in white chocolate with cocoa dusting

Ingredients

White chocolate (Sugar, Cocoa butter, Whole MILK powder, Emulsifier (SOYA lecithin), Natural vanilla flavouring), Sugar, Butter (MILK), Glucose Syrup, Vegetable oil (Palm), Coffee 1.5%. Milk chocolate (Sugar, Cocoa butter, Whole MILK powder, Cocoa mass, Emulsifier (SOYA lecithin, Natural vanilla)

Noma - Milk Chocolate Whisky

Ingredients :

Sugar, Whole MILK powder, Cocoa butter, Cocoa mass, Water, Whisky, Glucose syrup, Invert sugar syrup, Vegetable oils (palm, sunflower), Emulsifier (SOYA lecithin), Natural vanilla flavouring, Salt, Skimmed MILK powder, Natural flavouring, Acidity regulator (E330)

Picasso Tennessee Whisky In Dark Chocolate

Ingredients

Sugar, Cocoa paste Tanzania, Cocoa butter, Cream (MILK), Spirit drink: Whisky, Glycerol (E422), Dextrose, Full MILK powder, Vegetable fat (Sunflower, Rapeseed), Glucose- fructose syrup, Glucose syrup, Cocoa paste Tanzania, Fructose, Low fat cocoa powder, Apple puree, Water, Whey powder (MILK), Emulsifier: lecithins (SOYA), Vanilla flavour, Colouring agents (E132, E133, E170), Natural aroma, Tricalcium Citrate, Trisodium citrate, Thickener: Pectin, Citric acid, Carrageen (E407), Full MILK

Dark Ginger Ganache

Ingredients :

Dark chocolate (Sugar, Cocoa mass, Cocoa butter, Emulsifier (SOYA lecithin), Natural vanilla), Evaporated MILK, Stem ginger 6.3%, Sugar, Glucose syrup, Ginger flavouring, Salt (trace)

Milk Rum Truffle Rolled In Milk Chocolate Flakes

Ingredients :

Sugar, Cocoa butter, Whole MILK powder, Cream 35% (MILK), Cocoa mass, Rum (3.6%), Glucose syrup, Invert sugar, Emulsifiers (Lecithins (SOYA)), Natural flavouring

Dark Chocolate With A Cherry Liqueur Centre

Ingredients :

Dark chocolate (53%) (Sugar, Cocoa mass, Cocoa butter, Fat-reduced cocoa powder, Emulsifier (Lecithin (SOYA))), Sugar, Cherry (9%), Glucose syrup, Water, Alcohol, Cherry juice, Flavours (Kirsch, Amaretto)

Raspberry & Champagne Truffle

Ingredients :

Sugar, Cocoa butter, Whole MILK powder Fresh cream (MILK), Glucose, Freeze dried raspberry 2%, Marc de Champagne 2%, Raspberry puree 1%, Sorbitol, Skimmed MILK powder, Emulsifier (SOYA lecithin), Beetroot colour, Natural flavouring

Milk Flake Truffle - Milk Chocolate Buttercream

Ingredients :

BUTTER, Sugar (Sugar, Glucose syrup), MILK couverture (Sugar, Cocoa butter, Whole MILK powder, Cocoa mass, Emulsifier: SOYA lecithin, Natural vanilla flavour), Dark couverture chocolate (Cocoa mass, Sugar, Cocoa butter, Emulsifier: SOYA lecithin), Glycerol E422. Suitable for vegetarians. May contain traces of GLUTEN, NUTS & SULPHITE >10ppm.

Amaretto Truffle - Dark Amaretto Rolled In Almond Flakes

Ingredients :

Sugar, Cocoa mass, Cream 35% (MILK), ALMOND flakes, Cocoa butter, Amaretto (3.7%), Glucose syrup, Invert sugar, MILK fat, Emulsifier (Lecithins), Natural flavouring

Champagne Truffle - Champagne In White Chocolate

Ingredients :

Sugar, Cocoa butter, Whole MILK powder, Cream 35% (MILK), Marc de champagne (3.1%), Skimmed MILK powder, Cocoa mass, Glucose syrup, Emulsifier (Lecithins), Invert sugar, Natural flavouring

Mint Cream Pyramid In Dark Chocolate

Ingredients :

Sugar, Dark chocolate couverture (Cocoa mass, Sugar, Cocoa butter, Emulsifier (SOYA lecithin), Natural vanilla flavouring), White chocolate (Sugar, Whole MILK powder, Cocoa butter, Emulsifier (SOYA lecithin), Natural vanilla flavouring), Mint paste 5.7% (Glucose syrup, Sugar, Colouring food (concentrates of Safflower, Lemon, Apple), Flavourings, Colouring (E142), BUTTER (MILK), Mint liqueur), Green sugar crystals (Sugar, Natural flavouring, Colourings (E141, E161b)), Cocoa butter, Colourings (E104, E133)

Salted Caramel - Butter Caramel With A Hint Of Sea Salt In Dark Chocolate

Ingredients :

Dark chocolate (57%) (Sugar, Cocoa mass, Cocoa butter, Fat-reduced cocoa powder, Emusifier (Lecithin (SOYA))), Invert sugar syrup, White chocolate (11%), (Sugar, Cocoa butter, Whole MILK powder, Emulsifier (Lecithin (SOYA)), Flavour (Vanilla)), Beurre d'Isigny (MILK) (7%), Glucose syrup, Cocoa butter, Whole MILK, Seasalt, Water, Colour (Calcium Carbonate), Flavour (Vanilla).

Blush Pink Marc de Champagne Flavoured Dark Ganache

Ingredients :

Sugar, Cocoa butter, Whole MILK powder, Cocoa mass, Water, Marc de champagne, Invert sugar syrup, Glucose syrup, Vegetable oils (palm, sunflower), MILK fat, Red beetroot juice powder, Natural flavouring, Emulsifier (SOYA lecithin), Natural vanilla flavouring, Salt, Skimmed MILK powder, Acidity regulator (E330 )

Espresso Martini - Espresso Martini Crème Fraîche in Dark Chocolate

Ingredients :

Dark chocolate (Sugar, Cocoa mass, Cocoa butter, Emulsifier (SOYA lecithin), Natural vanilla), Sugar, BUTTER, Glucose, Palm oil, Liquor 2% (Coffee, Rum, Vanilla, Sugar), Alcohol 2%, Coffee 2%, Coloured white chocolate (Sugar, Cocoa butter, Whole MILK powder, Emulsifier (SOYA lecithin), Cocoa mass, Natural vanilla flavouring)

Irish Cream In Milk & White Chocolate

Ingredients :

Sugar, Cocoa butter, Cream 35% (MILK), Whole MILK powder, Cocoa mass, Baileys (MILK) (3.3%), Glucose syrup, Skimmed MILK powder, Invert sugar, Alcohol, Emulsifier (Lecithins), Natural flavouring

Florentine - Hazelnut Praline With Florentine Top

Ingredients :

Sugar, Cocoa mass, Cocoa butter, Whole MILK powder, Vegetable fats (Hardened palm, Hardened palm kernel, Palm, Sunflower), HAZELNUTS, Vegetable oils (Rapeseed (Partially hardened)), Dextrose, ALMOND shavings (ALMONDS), Glucose syrup, Whey powder (MILK), Butter (MILK), Whipping cream (LACTOSE, MILK), Emulsifiers (E322 (lecithins) (SOYA), E471), Flavour, Stabiliser (E407)

Rose Fondant Cream - Enrobed In Dark Chocolate With Rose Piece

Ingredients :

Sugar, Dark chocolate (Sugar, Cocoa mass, Cocoa butter, Emulsifier (SOYA lecithin), Natural vanilla), Glucose syrup, Rose otto, Natural flowers, Acacia gum, Colouring (E120)

Violet Fondant Cream - Enrobed In Dark Chocolate With Violet Piece

Ingredients :

Sugar, Dark chocolate (Sugar, Cocoa mass, Cocoa butter, Emulsifier (SOYA lecithin), Natural vanilla), Glucose syrup, Violet flavour, Natural flowers, Acacia gum, Colours (E120, E131, E132)

Rum Dresse - Rum & Raisin Enrobed In Milk Chocolate

Ingredients :

Dark chocolate (38%) (Sugar, Cocoa mass, Cocoa butter, Fat-reduced cocoa powder, Emulsifier (Lecithin (SOYA))), Milk chocolate (20%) (Sugar, Cocoa butter, Whole MILK powder, Cocoa mass, Emulsifier (Lecithin (SOYA)), Flavour (Vanilla)), Glucose syrup, Raisins (7%), Sugar, Vegetable oils and fat (Palm, Sunflower) in varying proportions, Whole MILK, Water, Flavours (Alcohol cane sugar, Vanilla, Butter), Rum (0.5%), Concentrated butter (MILK), Emulsifier (Lecithin (SOYA)), Skimmed MILK powder, Salt, Preservative (Potassium sorbate), Antioxidant (Tocopherol-rich extrract)

Prestige - Marzipan In Dark Chocolate

Ingredients :

Sugar, ALMOND, Cocoa mass, Glucose syrup, Humectants (E422,E420),Cocoa butter, MILK fat, Whole MILK powder, Natural vanilla flavouring, Emulsifier (SOYA lecithin)

Salty Peanut - Peanut Crunch Caramel & Sea Salt In Milk Chocolate

Ingredients :

Sugar, Cocoa butter, Full MILK powder, PEANUTS (15%), Cocoa paste Tanzania, Cream (MILK), Glucose- fructose syrup, Emulsifier: lecithins (SOYA), Vanilla flavour, Cocoa paste Tanzania, Sea salt, Water, Vegetable oil (rapeseed, SOYA fully hardened palm), Salt, Carrageen (E407), Fructose syrup, Glycerol (E422), Natural vanilla, Caramel

Prosecco Truffle - Fresh Cream & Grappa di Prosecco

Ingredients :

Sugar, Cocoa butter, Whole MILK powder, Fresh cream (MILK), Cocoa mass, Glucose, Pearl sugar, Grappa di Prosecco 2%, Sorbitol, Emulsifier (SOYA lecithin), Lactose (MILK), Natural flavouring

Butterscotch - Soft Buttery Caramel Covered in Milk Chocolate

Ingredients :

Milk chocolate (Sugar, Cocoa butter, Whole MILK powder, Cocoa mass, Emulsifier (Lecithin (SOYA)), Flavouring (Vanilla)), Invert sugar syrup, White chocolate (Sugar, Cocoa butter, Whole MILK powder, Emulsifier (Lecithin (SOYA)), Flavouring (Vanilla)), Concentrated BUTTER (MILK), Glucose syrup, Sugar, Whole MILK, Water, Flavouring (Vanilla).

Red Cherry Gin Truffle

Ingredients :

Cream, sugar, cocoa mass, cocoa butter, milk powder, alcohol (Lindemans Red Gin), cherries, butter, natural coloring E 120, soya lecithin, vanilla.

Chocolate Brownie Square - Chocolate Cream with Crispy Biscuits

Ingredients :

sugar ,vegetable oils (sunflower, coleseed), cocoa butter°, vegetable fat (palm), whole MILK powder, WHEAT flour, skimmed MILK powder, LACTOSE, skimmed cocoa powder°, cocoa mass°, rice flour, emulsifier (SOYA lecithin), butter concentrate (MILK), natural vanilla flavouring, salt, raising agents (E500, E501, E503), BARLEY malt. ° Rainforest Alliance Certified. Learn more at ra.org. May contain traces of: EGGS, NUTS.

Cherry - sea salted cherry ganache in milk and dark chocolate

Ingredients :

Sugar, Cocoa mass, Glucose syrup, Whipped CREAM (MILK), Cocoa butter, Whole MILK powder, Emulsifier (E322 (SOYA)), Flavouring, Alcohol, Salt, WHEY powder (MILK), Stabiliser (E407)

Pistachio Cream - milk chocolate enrobed pistachio flavour cream

Ingredients :

Sugar, Cocoa butter, Whole MILK powder, Whipped CREAM (MILK), Cocoa mass, LACTOSE (MILK), WHEY powder (MILK), Flavouring, Skimmed MILK powder, Colours (E160a, E141), Emulsifier (E322 (SOYA)), Stabiliser (E407)

Lecce - raspberry and yoghurt ganache in white chocolate

Ingredients :

Sugar, Cocoa butter, Whole MILK powder, Glucose syrup, Whipped CREAM (MILK), LACTOSE (MILK), Skimmed MILK powder, Flavouring, Emulsifier (E322 (SOYA)), Stabiliser (E407), Colouring (E120).

Melrose - dark blackcurrant ganache

Ingredients :

Sugar, Cocoa mass, Cocoa butter, Water, Natural flavouring, MILK fat, Whole MILK powder, Stabiliser (E420), Alcohol, Rum, Emulsifier (SOYA lecithin), Natural vanilla flavouring, Spirit drink, Red beetroot juice powder

Strawberry Fondant

Ingredients :

sugar 45.98%, cocoa butter 15.44%, whole MILK powder 12.16%, glucose syrup 7.13%, cocoa mass 5.05%, water 3.87%, vegetable oils 3.84% (palm 1.992%, sunflower 1.92%), invert sugar syrup 2.01%, alcohol 1.07%, freeze dried strawberries 0.96%, LACTOSE 0.95%, strawberry 0.58%, acidity regulators 0.23% (E330 0.23%), emulsifiers 0.16% (SOYA lecithin 0.16%), natural flavouring 0.15%, natural vanilla flavouring 0.15%, concentrates 0.14% (carrot 0.07%, blackcarrot 0.07%), strawberry juice concentrate 0.03%, maize starch 0.03%, salt 0.02%, invertase 0.02%, skimmed MILK powder 0.01%, colour (E120 0.01%), natural carrot flavouring 0.00%. May contain traces of: EGGS, GLUTEN, NUTS.

Fadila - dark chocolate coffee praline cup

Ingredients :

Sugar, Cocoa mass, HAZELNUT 6.88%, Vegetable fats (Coconut, Palm), Cocoa butter, MILK fat, Dextrose, Skimmed MILK powder, Natural vanilla flavouring, Emulsifiers (SOYA lecithin, Sunflower lecithin), Coffee grounds 0.13%, Glazing agents (E414, E904)

Red Velvet Cheesecake Berry Ganache & Cream Cupcake

Ingredients :

sugar, cocoa butter°, vegetable fats (palm, coleseed, sunflower, coconut, shea), whole MILK powder, glucose syrup, whole MILK, skimmed MILK powder, cocoa mass°, invert sugar syrup, LACTOSE, alcohol, natural flavouring (MILK), raspberry 0.93%, emulsifier (SOYA lecithin), beetroot juice concentrate, natural vanilla flavouring, raspberry pulp 0.14%, thickener (E1422), water, colour (E120), blackberry 0.05%, blueberry, acidity regulator (E330), stabiliser (E339). °Rainforest Alliance Certified. Learn more at ra.org. May contain traces of: EGGS, GLUTEN, NUTS.

Babette - white chocolate vanilla cream and praline

Ingredients :

Sugar, Cocoa butter, Whole MILK powder, Vegetable oils (Palm, Sunflower), Cocoa mass, Vegetable fats (Coconut, Palm), HAZELNUT 5.41%, Water, Glucose syrup, Natural vanilla flavouring, Dextrose, Skimmed MILK powder, Alcohol, Emulsifiers (SOYA lecithin, Sunflower lecithin), MILK fat, Salt, Acidity regulator (E330), Natural flavouring, Natural carrot flavouring

Eva - milk chocolate caramel

Ingredients :

Sugar, Whole MILK powder, Cocoa butter, Glucose syrup, Vegetable fat (Coconut), Cocoa mass, Water, Stabiliser (E422), Pea protein, Emulsifiers (SOYA lecithin, Sunflower lecithin), Natural vanilla flavouring, Natural flavouring, Salt

Laurette - milk praline with caramelised nuts

Ingredients :

Sugar, HAZELNUT 16.08%, Whole MILK powder, Cocoa butter, Dextrose, Cocoa mass, Vegetable fat (Sunflower), Emulsifier (SOYA lecithin), Natural vanilla flavouring